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AGEC 442 Economics of International Agricultural Development (3 credits)

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Offered by: Agricultural Economics (Agricultural & Environmental Sciences)

Overview

Agricultural Economics : The course deals with economic aspects of international development with emphasis on the role of food, agriculture and the resource sector in the economy of developing countries. Topics will include world food analysis, development project analysis and policies for sustainable development. Development case studies will be used.

Terms: Winter 2015

Instructors: Lowitt, Kristen (Winter)

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