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McGill.ca / Vue d'ensemble / Summer Studies / Areas of Study / Summer 2022 Courses

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ANSC 530 Experimental Techniques in Nutrition (3 unit茅s)

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Nota : Ceci est la version 2021鈥�2022 de l'annuaire 茅lectronique. Veuillez mettre 脿 jour l'ann茅e dans la barre d'adresse de votre navigateur pour une version plus r茅cente de cette page, ou .

Offered by: Zootechnie (Agricultural & Environmental Sciences)

Vue d'ensemble

Zootechnie : Design and conduction of animal studies, selection of experimental animals, chemical and biological assays, statistical analysis, interpretation of data and preparation of technical reports.

Terms: This course is not scheduled for the 2021-2022 academic year.

Instructors: There are no professors associated with this course for the 2021-2022 academic year.

  • Fall

  • 1 lecture, 1 lab

  • Restriction: Not open to students who have taken ANSC 630.

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